IN YOUR KIT
2x ring doughnuts
2x red velvet doughnuts
cream glaze
whipped vanilla buttercream
vegan melting chocolate
double-chocolate cookie crumb
chocolate chip cookie dough
freeze-dried raspberries
*yes, it's all vegan!
YOU WILL NEED:
cooling rack, scissors, apron
ALLERGENS + INGREDIENTS
GLUTEN, SOYA, COCONUT
DOUGHNUTS: doughnut flour, vegetable shortening, dried yeast
BUTTERCREAM: icing sugar, vegan butter (vegetable oils in varying proportions (rapeseed, palm) (60%), water, salt (0.9%), emulsifiers (mono-diglycerides of fatty acids, sunflower lecithin), acid (citric acid), natural flavouring, vitamins a & d, colour (carotenes), soya milk, vanilla flavouring
CREAM GLAZE: icing sugar, cornflour, salt, coconut milk powder, vanilla flavouring
VEGAN COOKIE: plain flour, white sugar, brown sugar, cocoa powder, vegan butter (vegetable oils in varying proportions (rapeseed, palm) (60%), water, salt (0.9%), emulsifiers (mono-diglycerides of fatty acids, sunflower lecithin), acid (citric acid), natural flavouring, vitamins a & d, colour (carotenes), vanilla, baking powder, soya milk
VEGAN COOKIE DOUGH: plain flour, vegan chocolate (cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring) sugar, brown sugar, vegan butter (vegetable oils in varying proportions (rapeseed, palm) (60%), water, salt (0.9%), emulsifiers (mono-diglycerides of fatty acids, sunflower lecithin), acid (citric acid), natural flavouring, vitamins a & d, colour (carotenes)
DOUGHNUTS: doughnut flour, vegetable shortening, dried yeast, red food colouring
BUTTERCREAM: icing sugar, vegan butter (vegetable oils in varying proportions (rapeseed, palm) (60%), water, salt (0.9%), emulsifiers (mono-diglycerides of fatty acids, sunflower lecithin), acid (citric acid), natural flavouring, vitamins a & d, colour (carotenes), soya milk, vanilla flavouring
FREEZE DRIED RASPBERRIES